Two delicious choices - by the cup or the bowl. From Italy, there is Tuscan Ribollita, a vegetable soup thickened with house made croutons and garnished with shaved parmesan (it’s vegan when you skip the cheese!). Or try something from North Africa – Moroccan Harira, an aromatic spiced soup with natural Colorado lamb, chick peas and cinnamon.
Soup is here!
Friday, November 19th, 2010Soup’s on!
Saturday, November 13th, 2010Well, not quite yet – but it will be here next week. Two delicious choices – available by the cup or the bowl. From Italy, there is Tuscan Ribollita, a vegetable soup thickened with house made croutons and garnished with shaved parmesan (it’s vegan when you skip the cheese!). Or try something from North Africa – Moroccan Harira, an aromatic spiced soup with natural Colorado lamb, chick peas and cinnamon.






